Kubheka keke rekuzvarwa pamba ndiyo nzira yakanaka yekushandisa nguva uine mhuri. Uye zvakare, yakapfuma uye yakanaka nzira yekuti vanokudzwa vafarire kugadzirira keke ravanoridza naro makenduru avo ekuzvarwa. Kune akawanda maresipi ekugadzira makeke ekuberekwa, kubva pane yakapusa kusvika kune yakasikwa kwazvo.
Izvo hazvina basa chaizvo kuti chii That cakeChinhu chakanyanya kukosha ndirwo rudo rwunoiswa mukuigadzirira uye iro pakupedzisira rinoratidza mune mhedzisiro. Asi hapana mubvunzo kuti isu tinogara tichida keke rekuzvarwa kuti tifadze munhu wese, nekudaro, tinokuunzira iri nyore, yechinyakare nzira iyo isingambokundikana. Keke rinozivikanwa kwazvo pamazuva ekuzvarwa uye kuti munhu wese anofarira zvakafanana, keke rambuya vane mukurumbira.
Keke yekuberekwa keke
Iyi yekubheka inobvuma misiyano yakawanda, iwe unogona gadzira akaturikidzana akasiyana nekunakirwa kwakasiyana, kunge sitirobheri kirimu, dulce de leche, chokoreti chena kana akapfuma nougat cream. Iwe unogona zvakare kushandura sarudzo yemakuki, kunyange zvichikosha kuti ivo vaine kusagadzikana kwakanaka sezvo ivo vachiumba hwaro hwekeke. Kana zviri zvekushongedza, kana iwe uchida kunakidzwa nevana, gadzirira mimwe ndiro ine chokoreti shavings.
Iwe unogona zvakare kushandisa ane nyeredzi shuga nyeredzi kana chero imwe yakasarudzika keke yezvinhu. Mune chero supamaketi unogona kuwana akasiyana siyana ekushongedza, chikafu chekudya uye mhando dzose dzezvinhu zvekushongedza makeke. Iye zvino, tiri kuenda nekapepeti yakapusa uye inonaka kwazvo yekeke rambuya vane mukurumbira, keke rekuzvarwa rakanakisa pasirese.
Keke yekubheka yaambuya
Mufananidzo: Anna mapepeti akareruka
Izvi ndizvo nzira yakapusa yekeke rambuya vane mukurumbira kana keke rekuki. Kubata kwakasarudzika kunopihwa chokoreti inopisa, inova inotapira uye inonaka nemakuki uye makadhi. Iwe unogona kushandisa imwe mhando yechokoreti, senge iyo inotengeswa kune confectionery. Nekudaro, iyi mhando yechokoreti inoomesa painotonhora uye inozoita shoma kana zvasvika pakunwa. Mhedzisiro yacho zvakare inonaka, asi vana vanowanzo farira chokoreti zvakanyanya kana ichinge yakareruka uye yakapfava.
Zvimwe:
- Mabisiketi Maria mhando
- Milk
- chokoreti kugadzira kapu
- Custard kugadzirira kumba
Kugadzirira:
- Kutanga tichaenda kunogadzira iyo custard kirimu kutevera mirau iri pasuru.
- Zvino, tinogadzirira chokoreti inopisa kwete kunyanyisa kukora.
- Kuunganidza keke, isu tichada mudziyo une udzamu hwakakwana uye yakafara.
- Muchidimbu, tinoisa mukaka unodziya toenda kunyudza makuki zvishoma.
- Isu tinoisa makuki muzasi kweiyo sosi, Kuchengetedza kuvhara pasi rese zvakanaka.
- Tinoisa rukoko rwe chokoreti uye takawaridza nefoshoro.
- Isu tinoisa rukoko rwemakuki zvakare yakanyoroveswa zvishoma mumukaka.
- Zvino, tinoisa rukoko rwecustard cream uye takapararira zvakanaka.
- Tiri kugadzira matanda necustard uye chokoreti, kudzamara vapera zvachose kana kusvikira mold yatibvumidza.
- Tinogara tichipedza nechero chokoreti.
- Isu tinoisa mudziyo mufiriji uye rega kupora kwemaawa maviri chete, kuitira kuti chokoreti uye kadhi zvigone kuenderana.
Nguva yekushongedza
Iri keke rinonaka sezvariri, asi kuve keke rekuzvarwa tinokwanisa kuwedzera kumwe kushongedza. Chakareruka ndechekuti kusasa dzimwe nyeredzi pamusoro petiroti yeshuga kana imwe chokoreti shavings. Iwe unogona zvakare kugadzirira glaze ine chikafu chekudya, kana iwe ukaiisa muhomwe yepastry iwe unogona kugadzira kudhirowa pane keke, kana kunyora zita reanokudzwa.
Chinhu chakakosha ndechekuti iwe rega vana vatore chikamu mukugadzirwa kweichi keke. Sezvo pasina midziyo ine kicheni ine ngozi kana zvigadzirwa zvinofanirwa kushandiswa, ndiyo nzira yakakwana yekugadzira nevana. Vachave nenguva yakanaka yekunyudza makuki mumukaka, vachiisa custard uye chokoreti, uye kupfuura zvese, kukwesha zvakasara zvechipunu.