Duk uba da uwa sun sani mahimmancin kula da abincin yaranku. Ya kamata yara su ci abinci mai kyau, wanda ya haɗa da abinci daga kowane rukuni, kuma wannan ya haɗa da kayan zaki. Don ƙananan yara suyi girma da haɓaka cikin ƙoshin lafiya, dole ne su ɗauki kowane irin abubuwan gina jiki.
Yanzu muna lokacin rani, lokacin ne aikin kula da halaye masu kyau ya zama da rikitarwa. Baya ga abinci a waje da gida, gama gari a wannan lokacin na shekara, dole ne mu ƙara dogon lokaci yara suna ciyarwa ba tare da yin komai ba.
Hanya mai sauƙin fahimta don taimakawa yara su mallaki duk wannan lokacin kyauta shine yin kayan zaki da girke-girke masu sauƙi waɗanda za'a yi a matsayin iyali. Zuwa ga mafi yawa daga ƙananan suna da sha'awar yin wasa da abinci, dafa da ganin yadda samfuran daban suke zama kayan zaki na gida. Wannan shine dalilin da ya sa a yau za mu yi amfani da duk waɗannan yanayi, za mu more lokacin hutu lokacin bazara don dafa abinci tare da yara.
Kayan tauraron yau zai zama cakulan, tunda kusan duk yara suna son shi kuma aiki da shi abin dariya ne sosai. Tare da waɗannan shawarwari masu sauƙi, zaku iya ciyar da maraice tare da iyalin ku, ƙirƙirar kayan zaki mai daɗi kuma ku more su daga baya.
Lokbar cakulan
Abubuwan da za'a hada wadannan lollipops dinsu sune:
- sandar cakulan mai duhu ko cakulan madara
- wani farin farin cakulan
- kopin cakulan yayyafa
- kopin cakulan noodles
- sandunan ice cream
- takardar burodi
Yadda ake shirya lollipops na cakulan
- Da farko mun sa narke cakulan a cikin bain-marieDon wannan kawai kuna buƙatar saka tukunyar ruwa tare da ƙasan ruwa a kan wuta, sanya kwandon da yake da zurfin zurfin saman don kada ruwan ya shiga. Sanya yankakken cakulan a cikin kwano na biyu, kuma motsa don taimaka masa ya narke gaba ɗaya. Haka muke yi da nau'ikan cakulan guda biyu kuma mu adana kowane cakulan a cikin jakar kek.
- Yada takardar takarda a kan teburin. Yanzu lokaci ne na nishadi ga yara, yanke ƙyallen buhunhun kek da yada cakulan akan takardar. Zasu iya ƙirƙirar siffofin da suke so, fure, zuciya, ko da'irar kyau. Theara kayan ado da ake so, yayyafa, noodles, zukata, duk abin da suke so.
- Sanya sandar ice cream a cikin kowane ɓangaren cakulan kuma sanyi sosai domin cakulan ya karfafa. Da zarar sun dumi, saka su a cikin firiji na ɗan lokaci. Sannan zaku iya cire takardar kayan lambu ba tare da matsala ba. Kuma yanzu, don jin daɗin waɗannan lollipops ɗin cakulan mai dadi.
Cakulan da madarar ruwan kuki
para raka kowane abun ciye-ciye, mai dadi ne ko gishiriBabu wani abu kamar girgiza mai kyau, musamman idan na gida ne.
Sinadaran:
- Cocoa foda, zai fi dacewa an lalata shi kuma ba a saka shi ba
- Kukis na Oreo, kukis na cakulan, ko cukunan da aka cika
- Gilashin madara 2
- 2 tablespoons sukari
- 1 kwan gwaiduwa
Shiri:
- Mun sanya a cikin gilashin blender madara, suga, gwaiduwa, da koko da kuma bugawa da kyau.
- Bayan muna ƙara kukis zaba yankakken kadan kuma mun sake bugawa.
- Bari ehuce a cikin firinji kafin a sha girgizawa, kafin ayi masa aiki, sai a hada da 'yar biskit domin ya zama abin lura yayin shansa.
Ayaba da cakulan ice cream
A ƙarshe, za mu yi someara 'ya'yan itace don juya mai dadi tare da cakulan zuwa cikakken abinci mai kyau.
Sinadaran:
- Ayaba 1 ga kowane mutum, ba cikakke ba
- fondant irin cakulan
- yankakken almon, goro, ko gyada
- sandunan ice cream
Shiri:
- Mun sanya cakulan a cikin akwati mai kariya na microwave kuma mun narke sosai. Yi shi kadan kadan saboda cakulan ba ya ƙonewa, fara na minti daya, motsawa kuma dawo cikin rukunin dakika 20 ko 30.
- Yanzu ya kamata mu bare ayaba mu yanke tukwici, muna saka sandar a hankali a hankali a tsakiyar ayaba ba tare da fitowa daga sama ba.
- Muna shirya zaɓaɓɓen kwayoyi a cikin kwano da cakulan a cikin wani. Yanzu ne lokacin raha ga yara. Bari kowane ɗayan ya ɗauki ayaba ya fara rufewa da cakulan, ya kula domin 'ya'yan itacen duka su rufe sosai. Daga baya, ratsa kwanon goro har sai ya kasance ga dandanon kowane ɗayan. Sanya akan takarda har sai cakulan ya karfafa, sa'annan a saka a cikin firiza na 'yan awanni.