Applesauce shine kayan zaki na gida, mai sauƙin shirya kuma cikakke ga duka dangi. Dadin dandano mai dadi na apple ba shi da makawa ga kusan dukkan palate. Ari ga haka, shirye-shiryensa yana da sauƙi da za ku iya tambayar yaranku su taimake ku shirya wannan kayan zaki mai daɗi. Lallai yara kanana zasu ji daɗin kasancewa tare da ku sosai a cikin girki kuma daga baya, su ɗanɗana wannan girki na musamman da suka shirya tare da ku.
Bayan kasancewa kayan zaki kanta, da tuffa Ana iya amfani da shi don shirya wasu jita-jita, kamar abubuwan cikewa don tartlets ko waina, koda galibi galibi ne amfani da matsayin kwai maimakon a cikin ganyayyaki pastries. Tuffa na ɗaya daga cikin lafiyayyun fruitsa fruitsan itace, wanda saboda abubuwan da yake gina jiki, bai kamata ya ɓace a cikin abincin yau da kullun na iyali ba. A yau mun kawo muku wannan girke-girken ne domin ku shirya apple apple compote a matsayin iyali.
Kayan girke-girke na Applesauce
Zaka iya amfani da nau'in apple ɗin da kuka fi so, kodayake a thean itacen da ya fi ɗanɗano, ƙaramin sukarin da za ku ƙara. Mafi yawan nau'ikan tuffa na zinare ne, tunda yana da haske mai sauƙi da sauƙi don murkushewa fiye da sauran nau'in. Amma kuma za ku sami kayan kwalliyar apple mai daɗi idan kuna amfani da pippin, fure mai ruwan hoda ko wani iri musamman mai daɗi iri-iri.
Sinadaran
- 4 apples mai kyau girma, idan sunkai ƙara guda ɗaya
- Cokali 3 na sugar
- ruwan 'ya'yan itace na Rabin lemun tsami
- 1 sprig na kirfa
Shiri
- Muna wanke apples din sosai kuma gaba daya muna cire fata da cibiya. Mun yanke cikin manyan dan lido.
- Mun sanya apple a cikin tukunya mai kyau kuma mun kawo wuta zuwa matsakaicin zafin jiki.
- Muna ƙara ruwan lemun tsami, ta yin amfani da matattara don hana ɓangaren litattafan almara ko tsaba daga faɗuwa. Muna motsawa a hankali don yi wa apples ɗin ciki da kyau.
- Hakanan lokaci yayi da za'a kara itacen kirfa da sukari, kuma, muna motsawa sosai domin duk abubuwan haɗin sun haɗu.
- Mun bari dafa kan wuta kadan na kimanin minti 30.
- Muna cirewa daga wuta kuma muna cire sandar kirfa.
- Tare da cokali mai yatsa, muna niƙa apple da kyau har sai mun sami puree. Yanayin na iya bambanta dangane da abubuwan da kuke so, gami da, zaka iya barin dukkan apple din idan kana so yi amfani da shi don cika kek, misali.
Apple compote a matsayin kari
Za'a iya amfani da wannan mai ɗanɗano mai sauƙi da mai dadi na gida don haɗa jita-jita daban-daban, ba kawai zaƙi ba. Anan zamu bar muku wasu ra'ayoyi don amfani da applesauceDa zarar kun gwada shi, tabbas za ku maimaita saboda haɗin dandano abin birgewa ne!
- Como ciko wainar apple, kirim irin na kek da puff irin kek.
- Don karin kumallo cikakke ko abun ciye-ciye, ƙara kamar cokali biyu na applesauce zuwa halitta yogurt kuma zaka samu cikakken abin ci.
- A girke-girken gishiri kuma yana da daɗi, misali, tare da agwagwa confit, naman alade tausasawa gasa, duka don cikawa da kuma kara dankakken dankali da tuffa a matsayin gefe, da sauransu.
Yadda za'a kiyaye compote
Idan kayi applesauce da yawa kuma baza ku iya samunsa lokaci ɗaya ba, kada ku damu. zaka iya kiyaye shi da amfani dashi kamar yadda kake bukata. Kuna buƙatar kawai kwantena na gilashi don adana compote a cikin kwantena masu dacewa, da amfani da dabarar adana yanayi. Hanyar mai sauƙi ce, kawai kuna bi stepsan matakai don tabbatar da cewa an adana abincin a cikin cikakke.
- Tabbatar cewa kwantena suna da tsabta, ba tare da ragowar sauran kayayyakin ba.
- Da zarar tsabtace, dole ne ku a tafasa su a ruwa don yin kwalliyar kwalliyar kafin gabatar da abinci. Kar a manta a saka bakunan kowane kwandon bakara.
- Bari iska ta bushe, zaku iya amfani da takarda don cire alamun ruwa.
- Cika kowane kwalba da applesauce, gwada kar a cika tulun.
- Kusa tare da murfi kuma cika dukkan kwantena har sai an gama compote din.
- Shirya babban makwarari da ruwan zãfi, a cikin wannan ruwan, dole ne ku yi saka kowane kwalba da aka cika na tsawon minti 20.
- Kunsa kowace kwalba a cikin tawul ɗin shayi don hana su fashewa karo da juna. Bari ya huce ya ƙara kwanan wata kafin adana shi.
Ina son applesauce.