Abasetyhini abaninzi bayahlupheka ukopha kweentsini ngexesha lokukhulelwa. Kwiimeko ezininzi kuye kwabhekiswa kwingxaki esele yenzeka ngaphambi kokukhulelwa kwaye yanda xa ifikelela kwesi simo. Nangona kunjalo, le ngxaki inokuba nzima ngakumbi, kuba iihomoni inokudlala indima ebalulekileyo ekubambi kwayo.
Kwabanye abafazi, ukopha iintsini iqala ngokukhulelwa, apho bengazange bajamelane nale ngxaki ngaphambili. Nje ukuba le meko ivakale, ayinakusonjululwa ngaphandle kokopha okuncinci. Kodwa ingxaki kukuba kunokukhokelela ngakumbi kwaye zichaphazela izihlunu ezixhasa amazinyo. Njengomlinganiselo wokuthintela, kuyacetyiswa ukuba udibane nodokotela wamazinyo ukuze uvavanye kunye nonyango olunokwenzeka.
Zenzeka njani iintsini ukopha?
I-gingivitis idla ngokuvela kubantu abaninzi, kodwa abafazi abakhulelweyo Bacingelwa ngakumbi ukuba babandezeleke kuyo. Yinto ebizwa ngokuba yi-gestational gingivitis ebangelwa yi-hormone efihliweyo ngexesha lokukhulelwa.
Ukopha ngokuqhelekileyo kwenzeka ikakhulu xa uxinzelelo oluncinci kwi-gum. Lo mcimbi ujongwa ngakumbi xa uhlamba amazinyo. Kwiimeko ezininzi, naxa usitya, ukopha kwakhona kubonakala okanye ngenxa yokubetha okanye ukubetha emlonyeni. Kuya kuqwalaselwa oko iintsini zibomvu kwaye zidumbile kwaye nokuba uxinzelelo oluncinci ngeminwe yakho lunokubangela ukopha.
Le meko inokukhokelela ekubeni iintsini zibuthathaka kakhulu kwaye zibuthathaka, ngoko uya kuqaphela ukuba amazinyo ayashukuma. Le ngongoma ibaluleke kakhulu kwaye kunjalo iphononongwe yingcali, ekubeni ithambo lisenokuchaphazeleka. Kwezinye iimeko unako qaphela ithumba okanye iqhuma kwiintsini apho kwiimeko ezininzi zinyamalale emva kokukhulelwa, kodwa nangona kunjalo ukuxilongwa kuyimfuneko.
Unyango lweentsini ezophayo
Iintsini zokopha kufuneka zipheliswe ngokukhawuleza kwaye ukwenza oko kuyacetyiswa coca amazinyo akho ngocoselelo emva kwesidlo ngasinye, okanye ubuncinane kabini ngosuku. Nasemva kokuxukuxa, kufuneka ubhuqe ukuze kungabikho kutya kushiyekileyo.
Ibrashi eza kusetyenziswa akufanele ibe nzima kakhulu kodwa kunoko ithambile kwaye inemicu ethe tye, kunye nobukhulu obufanelekileyo ukwenzela ukuba ifikelele kuzo zonke iikona zomlomo. Ukuxubha kufuneka kwenziwe ngokujikelezisa ibrashi kwi-engile ye-45 ° ukuya kwiintsini kwaye usebenzise uxinzelelo oluncinci emva naphambili ngeentshukumo ezimfutshane.
Asimele silibale coca umva wamazinyo, ingakumbi ezingaphambili. Siza kubeka ibrashi ngokuthe nkqo kwaye siyisuse ukusuka phezulu ukuya ngasezantsi. Ukucoca ulwimi kufuneka kwakhona kungahoywa, ukususa ngokupheleleyo nakuphi na ukutya okuseleyo.
Intlama yamazinyo ekufuneka isetyenziswe kufuneka ibe yekhethekileyo kubafazi abakhulelweyo unyango lokudumba kweentsini kunye nokopha okubangelwa yi-gingivitis. Asimele siyilibale loo nto ibrashi kufuneka ihlaziywe qho kwiinyanga ezintathu okanye ezine njengoko imicu yayo iguga.
Ngexesha lokukhulelwa kufuneka qhubeka notyelelo kugqirha wamazinyo kunye nokugcina ukutya okunokulinganisela. Ngokufanayo, ibalulekile kuphephe ukusebenzisa utywala kunye necuba. Siyazi ukuba ukusetyenziswa kwayo kuyonakalisa kakhulu impilo yomntwana, kodwa kuyenza ibe mandundu imeko yeentsini.
Asimele silibale ukuba la manyathelo ayimfuneko gcina iintsini zikwimeko egqibeleleyo. Uninzi lweemicroorganisms ezibangela imingxuma zihlala ngaphakathi kweentsini, ezibangela le ngxaki, yiyo loo nto kubaluleke kakhulu ukulandela. ukucoceka emlonyeni. Unokufunda ngakumbi malunga nempilo yomlomo "indlela yokunyamekela amazinyo ngexesha lokukhulelwa"Okanye"ukukhathalela ukuphepha ukuqaqamba kwamazinyo".