Sincane kakhulu isikhathi esisele kuze kufike amaholidi kaKhisimusi futhi baningi ababungazi abazoqala kungekudala hlela imenyu yokudla komndeni. Ukuhlela isidlo sasemini sikaKhisimusi noma isidlo sakusihlwa kukhetheke kakhulu, konke kulungiswa ngokucophelela okukhulu nangothando. Ngokuvamile, ukudla kukaKhisimusi kuvame ukwehluka, kunezithako ezikhethekile ezingasetshenziswanga njalo, futhi lokhu ezinganeni kungaba yinkinga.
Ngalesi sizathu, kubalulekile ukuthi ubheke ukuthi zizoba khona yini izingane etafuleni futhi ngenxa yalokho, ungahlelela imenyu ekhethekile ngokulinganayo kubo. Ama-muffin wokulondoloza angumbono omuhle wazo zonke izinhlobo zezikhathi Okukhethekile kungalungiswa ngamakhulu ngezindlela ezahlukahlukene futhi njalo kube nomphumela omnandi. Noma ngabe i-a Isidlo sakusihlwa sikaKhisimusi, ephathini yosuku lokuzalwa noma nganoma yiluphi usuku olukhethekile, i-muffin elungisiwe iyindlela ehlukile.
Ukupheka kwe-muffin okuphephile
Namuhla sizilungiselele ukukhethwa kwama-muffin akhethekile anosawoti ezingane, enezithako ezinempilo, ezinomsoco futhi ezimnandi. Izivakashi ezindala nazo zizobhalisela ukuzama lokhu kuluma okumnandi.
Ama-muffin amaqanda nebhekoni
Le recipe ingakhonzwa njengesiqalo noma isifundo sokuqala sedina lezinganeKungaba umqondo omuhle kakhulu ngesidlo sasekuseni uma unezivakashi ekhaya.
Uzodinga isikhunta sekhekhe noma ama-muffin, kanye:
- izingcezu ze isinkwa esisikiwe ngaphandle koqweqwe, ungasebenzisa isinkwa nembewu namabele noma okuhlukile okukhethekile
- izingcezu ze i-Bacon ngabhema
- amaqanda
- sal
Ngosizo lwephini lokugingqa noma ibhodlela elihlanzekile, thambisa izingcezu zesinkwa kancane. Beka ucezu emgodini ngamunye wesikhunta, usize ngeminwe yakho ukuyibumba. Ngemuva kwalokho, engeza izingcezu zebhekoni esimeni esiyindilinga esinkweni, udale umgodi wokubeka iqanda. Ekugcineni, engeza iqanda eliluhlaza kuma-muffin ngamunye, bese ufaka ingcosana kasawoti. Bhaka cishe imizuzu eyi-15 noma uze ubone ukuthi iqanda seliqediwe.
Ama-muffin aqoshiwe
Ukudla kwasolwandle kuvame ukuba khona ematafuleni amaningi kaKhisimusi, kungaba nzima ukuthi izingane zidle uma uziphakela njengoba kunjalo. Ngakho-ke le recipe ingaba ephelele ukuze nabancane babe nokudla kwasolwandle, kodwa ngendlela elula kakhulu.
I-Los izithako ezidingekayo yilezi:
- I-150 gr ye izimfanzi eziphekiwe futhi ihlutshiwe kahle
- 100 gr kafulawa kakolweni
- Amaqanda e-2
- 1 ithisipuni lokubhaka le-baking
- 1 ingilazi ye Imifino isobho
- Isipuni sebhotela
- Usawoti, upelepele neparsley
Ukulungiselela kulula kakhulu, hlanganisa ufulawa, imvubelo, ingcosana kasawoti nebhotela esitsheni esikhulu bese uxuba konke kahle kakhulu. Manje, engeza amaqanda nomhluzi wemifino bese uxuba zonke izithako futhi. Kamuva, engeza ama-prawn, iparsley encane eqoshiwe nosawoti nopelepele ukunambitha. Gcoba isikhunta kancane ngamafutha omnqumo bese usabalalisa ingxube, ungasebenzisa futhi ama-capsules wephepha ukuwavimbela ekunamatheleni.
Beka imfanzi ngaphezulu ukuhlobisa ubhake ama-muffin cishe imizuzu engama-30 kuma-degree ayi-180. Kubalulekile ukuthi ihhavini lifudunyezwe ngaphambi kokufaka ithreyi. Lapho ubona ukuthi ama-muffin anombala omuhle, qaphela ukuthi ungashisi, susa kuhhavini bese usifudumeza kudaka. Ungabaphaka nge-mayo sauce elula noma nge-sauce oyithandayo yezingane.
Ubhekeni, isipinashi nama-mushroom muffin
Abanye ama-tartlet anomnandi izingane ezizokujabulela emadilini akhethekile kakhulu. Izithako zilula, njengokulungiselela:
- I-300 gr yamakhowe asikiwe
- I-100 gr ye ubhekeni kuma-tacos
- Isitsha esingu-1 sesipinashi esisha
- Amaqanda ama-4 L
- inkomishi ukhilimu oketshezi ukupheka
- usawoti namafutha omnqumo ayintombi nto
Okokuqala geza amakhowe kahle bese ukhipha wonke amanzi, sula epanini ngamafutha omnqumo amancane Intombi. Pheka cishe imizuzu emithathu noma emi-3 bese ufaka ama-bacon cubes abhemayo, susa imizuzu embalwa. Susa uwoyela oweqile bese ubekisa ngenkathi ulungisa ezinye izithako. Manje, endishini ehlukile, hlanganisa isipinashi esihlanzekile nesomile namaqanda ashayiwe, ukhilimu owuketshezi kanye nengcosana kasawoti. Lapho izithako zifakiwe, engeza amakhowe kanye nebhekoni bese uxuba futhi.
Gcoba imbobo ngayinye yethini le-muffin ngamafutha bese usabalalisa ingxube, okwamanje, shisisa uhhavini ube cishe kuma-degree angama-180. Faka ithileyi kuhhavini bese upheka cishe imizuzu engama-30, uze ubone ukuthi ama-tartlets aphekwe kahle futhi ayigolide.