Uma kukhona okuthile lo Khisimusi azosivumela ngakho, wukuzama ikhishi ekhaya. Njengoba sizochitha isikhathi esiningi ekhaya, sizoba nesikhathi esithe xaxa sokwenza izindlela zokupheka zikaKhisimusi njengomndeni. Abafana namantombazane endlu bazokwazi ukubamba iqhaza kubo, futhi uma benenhlanhla yokuhlala nogogo nomkhulu wabo bazokwazi zonke izimfihlo zekhishi labo.
Sizokunikeza izindlela zokupheka Izithameli zikaKhisimusi, ama-dessert nezitsha ongazilungisa njengomndeni. Isincomo ukuthi ngaphambi kokukwenza okokuqala ngqa ngoKhisimusi noma ngoKhisimusi, kwenze ezinsukwini ezimbalwa ngaphambili. Unalo iphinifa ulungile? Yebo, ekhishini.
Izithambisi zikaKhisimusi ezilula kakhulu
Sikunikeza iziphakamiso okulula kakhulu ukuzenza, ukuze izingane zakho, noma ngabe zincane, zingasiza ukuzilungiselela. Ama-appetizers ayizitsha ezincane, isikhathi esiningi anosawoti, futhi ungazethula maphakathi netafula, noma ipuleti elincane elihlukahlukene ngakunye.
Uma ukwazi kahle, futhi unesikhunta esifanele, ungalungisa ikhekhe le-puff ekhaya. Kepha uma okukuthokozisayo ukuthi izingane zakho zibambe iqhaza ekulungiseleleni isidlo, khona-ke sincoma thenga ama-tartlet noma izintaba-mlilo esezenziwe. Ziza ngobukhulu obungafani. Izingane kuzofanele zizigcwalise kuphela. Umqondo wangempela ukuwagcwalisa nge-salmon ne-mandarin, into elula kakhulu ezojabulisa abancane.
Enye iresiphi elula kakhulu yizintaba-mlilo, ziphinde zisebenzise ama-tartlet, kufakwe inyama ephekiwe, exutshwe noshizi kakhilimu. Lo shizi ungaba ngowemvelo, ngamantongomane, amakhambi amahle, noma yini oyifunayo, bese uyihlobisa ekugcineni ngeqanda eliphothiwe. Izingane zingahlukanisa umsebenzi, enye igcwalise bese enye ilungisa ingxube, isibonelo.
Ukupheka kukaKhisimusi okwenziwe njengoKhisimusi
Uma izingane zakho zingathandi ukuzama izinto eziningi kakhulu futhi ungafuni ukuzibeka engozini yokulala ungadlile ngoKhisimusi, unga lungiselela izindlela zokupheka ovame ukuzenza ekhaya, kepha ngokuthinta uKhisimusi.
Isibonelo, ungenza i-pizza efanayo, enambitheka abayithandayo kakhulu, kodwa esimweni sesihlahla sikaKhisimusi. Ukuze wenze lokhu kuzodingeka usebenzise isikere kanye nokushaya kwenhliziyo kuphela. Ukuze izingane zikusize, ungaziphathisa umsebenzi wokusabalalisa utamatisi, ukubeka izithako, nokuwuhlobisa. Amaconsi ambalwa katamatisi azokwenza amabhola amahle kaKhisimusi.
Ukholifulawa, okuphekwe okuphelele, noma i-broccoli, ingaba yinto enhle kakhulu yokusekela uKhisimusi, lapho imigexo yezimbali iyimichilo yensimbi yensimbi, iminqumo emnyama, i-tuna ekheniwe, notamatisi we-cherry ukuqedela lokhu isaladi iresiphi. Futhi ngubani ongamelana neqhwa elenziwe ngamazambane acubuziwe! Vele kuzofanele kube mkhulu kakhulu ukuze kungasakazeki epuletini.
Izindlela zokupheka zikaKhisimusi zokwenza nezingane
Futhi manje iresiphi yohlobo lwe-dessert, njengoba kufanele kube njalo. Le recipe ingenziwa nabancaneFuthi uma kuyizingane ezindala, bazokumangaza ngokwenza uju olumnandi nekhekhe le-walnut, elingabalungele abanesifo sikashukela.
Ikhekhe elihlukile kunaleli esilijwayele. Okokuqala kufanele sishise ihhavini liye kuma-degree angama-180 futhi sixwayise izingane ukuthi zingasondeli. Kumamukeli Amagremu ayi-100 kashukela, ufulawa nezikhupha zamaqanda ama-3 ahlanganiswe nama-gramu angama-45 ama-walnuts aqoshiwe. Izingane zakho zingahlukanisa izikhupha kwabamhlophe futhi zenze le ngxube, okulula.
Ngemuva kwalokho, kufanele uncibilikise ibhotela noju epanini, bese ujoyina ingxube eyedlule. Konke lokhu kufakwa esitsheni sehhavini. Siyakuvumela bhaka imizuzu engama-25 cishe ngama-degree angama-200. futhi ngomumo! Sivele sinoKhisimusi omnandi kakhulu. Enye yezinzuzo zaleli khekhe ukuthi lihlala kahle kakhulu, uma ungalidli ngosuku olufanayo!