Owesifazane okhulelwe ubheke amakhekhe
Uma ukhulelwe futhi kufika izinsuku ezithile, njengePhasika, kuba nzima impela ukuyeka ukuzama ukudla okujwayelekile kwenkathi ngayinye. Kubalulekile ukugcina ukudla okunempilo ngangokunokwenzeka, kodwa ngezilingo eziningi kangaka kuyinkinga.
ESpain, sinenqwaba yamasiko okupheka ahlotshaniswa nemikhosi ekhethekile. Hhayi kuphela okwaziwa kakhulu ezweni lonke, kepha nasemphakathini ngamunye ngisho nasezifundazweni eziningi, kunemikhiqizo ejwayelekile eyehlukile. I-Torrijas yi-sweet quintessential ye-Easter. Ibhomu lekhalori uma lidliwe ngendlela yendabuko.
Kodwa-ke, kunezindlela ezahlukahlukene zokupheka, ngisho nokubhaka, futhi namuhla ngenxa yokuxhumana nomphakathi, singathola izindlela eziningi zokupheka pheka uphilile, ngaphandle kokudela izinto ezimnandi njengothosi waseFrance.
Namuhla, sizopheka okuhle torrijas enempilo. Ngiyakuqinisekisa ukuthi abanalutho lokufisa okwamasiko futhi nawe ungazitika ngalezi zinsuku zePhasika.
Izithako ezidingekayo ukupheka ubhontshisi waseFrance
Izithako ze-TORRIJAS ezinempilo
- Isinkwa esikhethekile sama-torrijas
- Ubisi olunamamitha ayisithupha noma isiphuzo soya
- Isifiso selamula
- Induku yesinamoni
- Ushukela noma ipanela
- Amaqanda
- Isinamoni powder
UKULUNGISELELA:
Hlangisa ihhavini cishe kuma-degree ayi-150 noma angu-160.
Fudumeza ubisi epanini nge-zest yelamula kanye nenduku yesinamoni, uma kushisa engeza ushukela, inani lixhomeke ekutheni ufuna ukwenza impilo enempilo kangakanani i-torrijas. Uma usebenzisa isiphuzo se-soya akudingekile ukusithambisa ngoba lena isivele imnandi ngokwanele.
Lapho ubisi luqala ukubilisa, susa emlilweni bese uluyeka luphumule imizuzu embalwa. Beka eceleni induku yesinamoni kanye ne-lemon zest. Hlunga ubisi ulushiye esitsheni esijulile.
Sika izingcezu zesinkwa, ezijiyile ngokwanele ukuze zingagqabuki obisini. Ziyeke zicwilise imizuzu embalwa ngaphambi kokuzidlulisa ngeqanda elishayiwe.
Lungisa ishidi lekhukhi ngephepha eli-wax. Dlulisa izingcezu zesinkwa ngeqanda elishayiwe, uziyeke zikhiphe kancane zibeke kuthileyi.
Faka ithileyi ne-toast kuhhavini, ngemuva kwemizuzu engaba mi-5 bazobe sebekulungele ngakolunye uhlangothi, baphendule bese ubhaka eminye imizuzu emihlanu.
Lungisa isitsha esinoshukela noma ushukela onsundu nempuphu yesinamoni, uhlanganise kahle. Lapho ama-torrija anombala onsundu ngegolide, susa kuhhavini bese uwafaka engxenyeni. Bafake emthonjeni bese uhamba phola kahle ngaphambi kokudla.
Ubhontshisi osanda kubhakwa waseFrance
Ngiyethemba niyazijabulela futhi niyamangala izihlobo zenu ngalokhu inguqulo elula yama-torrijas wendabuko.